Brownies

This is for all the girls in my Bible and Life group Class, especially Emily!  You ate FIVE of them Emily!  Apparently this was a hit so I'm letting everyone have the recipe.  These are a little different though.  You don't mix the ingredient and just pour them into a pan and bake them in the oven.  Instead you cook them half way on the stove and the half in the oven.  They have a Cake like texture but look like fudge brownies.

~Brownies~

• 1 cup of Butter
• 1/4 cup of milk
• 1 (12 ounce) bag of chocolate chips
• 4 eggs
• 1 tablespoon of vanilla
• 1 1/3 cup of sugar
• 1/2 teaspoon of salt
• 2 cups of flour
  
  
  
  
  
  
  
  1. Pre-heat oven to 350 
  2. Melt butter in a medium Sauce pan.
  3. Add milk, stir for one minute
  4. Remove from Heat and add chocolate
  5. Let sit for two minutes to cool
  6. Crack eggs in a small bowl and add a small amount of chocolate-butter mixture to eggs.  This makes the eggs the same temperature as the batter; This cuts the risk of the eggs scrambling in the batter
  7. Add vanilla, salt, and sugar
  8. Gently Fold in Flour
  9. Pour into 9x13 pan
  10. Bake 30-35 minutes
  11. Enjoy!
      
      
      ~Love Jade~

      

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